Weight: 100-130 lbs.
Origin: Germany
The Rottweiler is a medium to large size breed of domestic dog that originated in Rottweil, Germany. The dogs were known as "Rottweil butchers' dogs" (German: Rottweiler Metzgerhund) because they were used to herd livestock and pull carts laden with butchered meat and other products to market
The Rottweiler has a muscular, massive, powerful body. The head is broad with a rounded forehead. The muzzle is well-developed. The teeth meet in a scissors bite. The wide nose is black. The lips are black and inside the mouth dark. The medium sized eyes are dark and almond-shaped. The ears are triangular, carried forward. The tail is customarily docked. Note: docking tails is illegal in most parts of Europe. Rear dewclaws are often removed. The chest is broad and deep. The coat is short, hard and thick. It is black with rust to mahogany markings on the cheeks and muzzle, paws and legs. A red color with brown markings also exists. There is a deficiency in the hair gene making the coloring a lighter red.
German Rottweiler vs. American Rottweiler - some claim there are variations of Rotties, the German Rottweiler and the American Rottweiler. German Rotties are said to be shorter, stockier and have a bigger blockier head, and American Rotties are said to be taller and leggier without as blocky a head. Others claim a Rottweiler is a Rottweiler and there is no such thing as a German Rottie. Some who have stated this argument have said, "a German Rottweiler is one born in Germany and an American Rottweiler is born in America." In any case, there are breeders breeding for the German Rottweiler look, which goes outside the AKC standard, while others are breeding for the American Rottweiler look, sticking to, or closer to, the AKC standard.
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